Vanilla Custard (2 Items) - OUT OF STOCK !
Vanilla-Flavoured Custard, sweetened with Frusano organic corn sugar – a subtle sweetness out of maltose and dextrose. This classic custard, quick to prepare and great warm or cold is wonderful on its own or layered in a low-fructose trifle. • Enjoy worry-free indulgence, also with fructose intolerance • low FODMAP • gluten free • lactose free • vegan • certified organic Organic vanilla-flavoured custard powder with organic dried glucose syrup
Ingredients: 51% Organic dried glucose syrup, organic corn starch, 1,1% natural vanilla aroma, sea salt, organic curcuma. Suitable for a low-fructose and low FODMAP diet: Fructose <0.5%, Sucrose <0.1%, Dextrose 9%, Maltose 1%.
Vanilla-Flavoured Custard, sweetened with Frusano organic corn sugar – a subtle sweetness out of maltose and dextrose. This classic custard, quick to prepare and great warm or cold is wonderful on its own or layered in a low-fructose trifle. • Enjoy worry-free indulgence, also with fructose intolerance • low FODMAP • gluten free • lactose free • vegan • certified organic Organic vanilla-flavoured custard powder with organic dried glucose syrup
Ingredients: 51% Organic dried glucose syrup, organic corn starch, 1,1% natural vanilla aroma, sea salt, organic curcuma. Suitable for a low-fructose and low FODMAP diet: Fructose <0.5%, Sucrose <0.1%, Dextrose 9%, Maltose 1%.
Vanilla-Flavoured Custard, sweetened with Frusano organic corn sugar – a subtle sweetness out of maltose and dextrose. This classic custard, quick to prepare and great warm or cold is wonderful on its own or layered in a low-fructose trifle. • Enjoy worry-free indulgence, also with fructose intolerance • low FODMAP • gluten free • lactose free • vegan • certified organic Organic vanilla-flavoured custard powder with organic dried glucose syrup
Ingredients: 51% Organic dried glucose syrup, organic corn starch, 1,1% natural vanilla aroma, sea salt, organic curcuma. Suitable for a low-fructose and low FODMAP diet: Fructose <0.5%, Sucrose <0.1%, Dextrose 9%, Maltose 1%.
